Kaiseki [Bluefin Tuna, Eel, Tempura Special] [120 minutes all-you-can-drink 8500 yen → 8000 yen] 12-course Japanese cuisine course

Course details

Kaiseki [Bluefin Tuna, Eel, Tempura Special] [120 minutes all-you-can-drink 8500 yen → 8000 yen] 12-course Japanese cuisine course

8000 yen(Tax included)

12items
2-16persons

All-you-can-drink available: 120 minutes all-you-can-drink *You can upgrade to premium all-you-can-drink for an additional 550 yen.

This is an original course of kaiseki cuisine with individual plates for each person, featuring a selection of Kusukusu's signature dishes.Perfect for a slightly luxurious meal or dinner party.

Course menu

Foreseeing

Assortment of 3 appetizers

Luxurious 7-piece tuna sashimi jar

Grilled eel, bone crackers

Wagyu roast beef

Chilled Tomato Chawanmushi

Assortment of two kinds of horse meat

Large shrimp tempura

Seasonal vegetable tempura

Kamakura vegetable pickles

Handmade soba noodles

Seasonal ice cream

All-you-can-drink menu

·beer
・・Premium Malt's draft beer
·Highball
・・Kaku Highball・Ginger Highball
·sour
・Grapefruit sour・Lemon sour・Lime sour・Calpis sour・Tea highball・Jasmine tea highball・Oolong highball
·Plum wine
・・Rocks/Soda
·Cocktail
・Cassis soda・Cassis grapefruit・Cassis orange・Cassis oolong・Bulldog・Moscow mule
·wine
· Glass wine (red · white)
・Shochu/Cold sake
・・Potato/Barley (on the rocks, with water, with hot water) ・[Cold sake] Kikumasamune (Hosen Karakuchi)
·Soft drink
・・Grapefruit, orange, cola, oolong tea

Reservation reception time: 17:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 22:00 two days before your visit date

Confirm availability / make reservation for this course

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2025/07/07 update