Most popular [fish and meat] Sashimi platter, bluefin tuna, milt, horse sashimi, 120 minutes all-you-can-drink 10-item course 7000 yen → 6000 yen

Course details

Most popular [fish and meat] Sashimi platter, bluefin tuna, milt, horse sashimi, 120 minutes all-you-can-drink 10-item course 7000 yen → 6000 yen

6000 yen(Tax included)

10items
4-40persons

All-you-can-drink available: 120 minutes all-you-can-drink (90 minutes last order)

This luxurious course includes fresh local fish caught at Yokosuka Sajima Fishing Port, a platter of bluefin tuna sashimi, a rich variety of seasonal Kamakura vegetables and horse sashimi, and to finish, summer vegetable tempura and cold soba noodles with toppings, perfect for the summer.

Course menu

Freshly picked edamame

Assortment of 3 appetizers

Kamakura vegetable root salad

Luxurious assortment of 5 kinds of sashimi including bluefin tuna

Recommended local fish dishes

Assortment of two kinds of horse meat

Assortment of Kamakura pickled vegetables

Milt Tempura

Summer vegetable tempura platter

Chilled soba noodles

All-you-can-drink menu

・Beer & Highball
・Premium Malt's draft beer and various highballs
· Shochu
・・Barley shochu and potato shochu
· Sour variety
· Others
・Sake (local sake and hot sake), various cocktails, wine by the glass
·Soft drink
・+550 yen all-you-can-drink
・All-you-can-drink specially selected local sake (10 varieties)

Reservation reception time: 17:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/08/05 update